Is preservative harmful to the body?

Many people mention preservatives, which are often considered harmful to the body. In fact, in a broad sense, any substance is toxic. In the field of food safety, there is a famous saying, “Everything is poisonous, the key is dose”, including water and oxygen that are indispensable in our lives, and can cause water poisoning and oxygen poisoning under sufficient dosage.

Studies have shown that under the same consumption, the commonly used preservative calcium propionate is as toxic as the salt we eat every day. Potassium sorbate is only 1/2 of the salt. Our country has established strict standards for the use of food preservatives, including the scope of use and safe doses. Therefore, any preservative is safe as long as it is used within the maximum amount of additions specified by the state.

The food additives produced by our company-Jiyou Industries Co.Ltd. include benzoic acid, sodium benzoate, etc., and have established long-term cooperative relationships with many countries and regions in the world. Our products are produced in strict accordance with industry standards, please rest assured that the majority of customers buy.